Spectacular Spuds Stimulate Taste Buds
Chrissy Teigen elevates the potato game with this unique spin on the au gratin dish ~ using russets AND sweet potatoes. That extra pop of color barely changes the flavor profile, and the additional health benefits of vitamin A and E are always appreciated. This recipe is also great with just russet potatoes. It’s become a mainstay for holidays around the Strohauer household. Be ready to fall in love
Read MoreServings: 8 Prep Time: 10 Minutes Cook Time: 20 Minutes
6 russet potatoes or potato type of your choice (try red, yellow, white or fingerlings)
6 cloves of garlic
8 sprigs fresh thyme, picked from stems
5 tbs. olive oil
salt and freshly ground pepper to taste
Preheat oven to 450 degrees Fahrenheit. Place whole potatoes (do not poke) into microwave-safe covered dish. Microwave on HIGH for 3-4 minutes. Let cool. Cut each potato lengthwise into 8 even wedges. In a large mixing bowl toss the potatoes with garlic cloves, olive oil and thyme, and sprinkle lightly with salt and pepper. Arrange the potatoes and garlic in a single layer on a baking sheet. Bake for 10 minutes until the potatoes are crisp, rotate and cook an additional 10 minutes until dark golden brown on all sides. Transfer to a plate and serve. Recipe courtesy of the U.S. Potato Board.
Nutrition: 160 calories. Protein: 2.5g, Fat: 9g, Carbs: 20g, Fiber: 2g, Sugar: 1g
Variations ~
Fresh Rosemary Baked Russet Fries
Follow original directions, but omit thyme and garlic. Replace with 4 tbs. chopped fresh rosemary and reduce olive oil to 2 tbs.
Nutrition: 112 calories. Protein: 2.5g, Fat: 3.5g, Carbs: 20g, Fiber: 2g, Sugar: 1g
Steakhouse Baked BBQ Russet Fries
Omit thyme, garlic cloves and olive oil. Stir together salt, pepper, 2 tsp. garlic powder and 2 tsp. onion powder in a small bowl. Brush potato wedges with 1/2 cup BBQ sauce, then sprinkle seasonings over potatoes before baking.
Nutrition: 114 calories. Protein: 2.5g, Fat: 0.1g, Carbs: 27g, Fiber: 2g, Sugar: 6g
Strohauer Farms is a 4th generation family farm located in Northern Colorado. The farm is comprised of corn, wheat and various vegetables including Strohauer Farm’s famous specialty gourmet potatoes. We are dedicated to being good stewards of the land and committed to producing the highest quality of produce possible for our customers. Thank you for giving Strohauer Farms the opportunity to be a part of your family’s meals.
