Modern Eater Show, January 27, 2020

Modern Eater Show + Amber live and hosting! Featuring Chef Chris Starkus, formally from Urban Farmer Restaurant, now a founder of BossDefrost and running Lost Creek Micro Farm, a CSA Farm in Denver, with his wife and family. Chris is also making potato gnocchi with his adorable son & our taters :) We also talk tequila (Amber’s favorite!) and Idlewild Spirits from Winter Park. Excerpts plus the entire show below ~

Lost Creek Micro Farm is an urban farm producing delicious micro greens for local chefs here in Denver Colorado. Check em out at lostcreekmicrofarm.com

Boss Defrost is a new way to save water in the kitchen when defrosting your food! It's super easy, convinient and affordable! Earth will love you if you get ...

You can't use the word Tequila unless you pay for it! Learn a few things about tequila that you didn't know before with Laurence Spiewak from Suerte Tequila!...

This a very unique craft distillery in Winter Park Colorado and Nadine and Jeff are just a treat to be around! If you love spirits and fun, then you must che...

How much water do you waste in your restaurant or home defrosting food?? Chef Chris Starkus with Bossdefrost will be in studio cooking a three course meal an...